Dinshaw’s Dairy Foods – Dinshaw's Owner & Legacy
With humble beginnings dating back to 1932, today Dinshaw’s is
present in 14 states across India and owes its success to its
trusted quality and product innovation. It has a
state-of-the-art factory at Butibori, Nagpur which is ISO9001 &
HACCP Certified with a focus on quality.
Ice Cream
Dinshaw’s is the only facility in the country that manufactures
ice-cream as per American standards. It is also the second
largest single ice cream manufacturing unit in India, having
fully automated systems to maintain high microbiology norms.
With such exceptional standards, Dinshaw’s undoubtedly ranks
among the top ice cream brands in India and is recognized as one
of the best ice cream manufacturers in India.
Dairy
A cutting-edge dairy plant also at Butibori, Nagpur, and milk
collection centers in Maharashtra & Madhya Pradesh, make
Dinshaw’s a major player in the region. In addition to milk, the
dairy division produces other dairy products like Yoghurts,
Paneer (cottage cheese), Butter, Ghee (clarified butter), and
Skimmed Milk Powder, solidifying its position as one of the best
dairy food brands in India.
Bakery
In 2013 Dinshaw’s entered the bakery business with a unique
combination of modern baking equipment & skilled artisanal
chefs. It offers fresh bakery products like a range of breads,
pavs and doughnuts as well as long shelf-life products like rusk
toast, cakes & cookies.
Snacks
2022 saw Dinshaw’s enter the Indian Snack business with a wide
variety of traditional Indian snacks (Namkeen) & Western snack
products.
